All in Good Taste’s delightful Easter Menu that highlights the delicious offerings for your celebration. Whether you’re hosting a small gathering or a larger feast, these flavorful dishes are sure to impress:

1. Spring Minestrone with Pesto Chicken Meatballs

Warm up your taste buds with our comforting spring minestrone. This hearty soup features a flavorful broth, vibrant seasonal vegetables, and tender pesto-infused chicken meatballs. Perfect for sharing with family and friends, this quart-sized portion serves four and is priced at just $24.

2. AIGTP House Hickory Smoked Salmon Platter

Indulge in the smoky goodness of our hickory-smoked salmon platter. Served with delicate shaved fennel and a refreshing fruit supreme slaw, this appetizer is a delightful start to your Easter meal. Accompanied by lemon wedges and zesty lemon caper aioli, it’s a symphony of flavors. Four appetizer portions come together for $40.

3. Smoked Trout Salad with Crostini

For seafood aficionados, our smoked trout salad is a must-try. Choose between a pint or a quart of this delicate salad, complete with crispy crostini. The trout’s smokiness pairs beautifully with fresh greens and tangy dressing. Prices start at $24.

4. AIGTP Shrimp Cocktail

Elevate your appetizer game with our jumbo shrimp cocktail. Served with a classic caper cocktail sauce and lemon wedges, this platter boasts 18 succulent shrimp. Ideal for sharing, it’s priced at $72.

5. Salad of Seasonal Greens

Our vibrant salad combines seasonal greens with pickled avocado, snow peas, radish, and juicy blueberries. Creamy goat cheese and herb-toasted almonds add depth, while the blood orange vinaigrette ties it all together. Serves four for $40.

6. Spring Panzanella Salad

A celebration of spring produce, our panzanella salad features radicchio, asparagus, peas, and radish. The sourdough croutons provide crunch, and feta cheese adds a tangy note. Drizzled with lemon-roasted garlic vinaigrette, it’s a symphony of textures and flavors. Serves four for $40.

7. Roasted Herb-Crusted Leg of Elysian Fields Lamb

Our show-stopping centerpiece: a leg of Elysian Fields lamb crusted with fragrant herbs. Seared and ready to roast, it comes with baby carrots, caramelized cipollini onions, and a rich demi-glace. Perfect for a festive gathering, this dish serves 12-15 (market price).

8. Half Spiral Ham with Honey Peppercorn Glaze

A classic Easter choice, our half spiral ham is glazed to perfection with honey and peppercorns. Serve it to 10-12 guests for $90.

9. Grilled Rotisserie Seasoned Breast of Gerber Farms Chicken

Tender chicken breast atop sautéed spinach and leeks, finished with a savory demi-glace. A comforting option for four at $56.

10. Dauphinoise Potatoes

Creamy and indulgent scalloped potatoes, perfect for sharing. Serves four for $36.

11. Herbed Garlic Whipped Potatoes

Velvety whipped potatoes infused with fragrant herbs and garlic. A delightful side for $28.

12. Roasted Tomato, Spring Pea, and Leek Fromage Blanc Tart

Our savory tart features roasted tomatoes, sweet spring peas, and leeks atop a creamy fromage blanc filling. Serves four for $32.

13. 6-Inch Coconut Cake

End your feast on a sweet note with our coconut cake. Layers of moist cake filled with pastry cream, toasted coconut, and assorted berries. Priced at $36.

Additional Details:

• Minimum Order: $125 plus $25 for delivery.
• No Minimum for Pickup Orders.
• Email Orders to: Foodstogo@aigtp.com